Bulgogi

Bulgogi

beefkoreangrilledmain coursegranulated sugarmirincommon mushroom
6 servings

Ingredients

Sl NoDescriptionQuantityMacros split
1beef suitable for grilling1 lb—Buy
2green onions3 piece
132 kcal4g protein · 31g carbs · 0g fat
Buy
3button mushrooms0 g—Buy
4onion0.5 piece
23 kcal1g protein · 6g carbs · 0g fat
Buy
5soy sauce0.75 cup
95 kcal15g protein · 9g carbs · 1g fat
Buy
6white granulated sugar0.25 cup
232 kcal0g protein · 60g carbs · 0g fat
Buy
7sesame oil0.25 cup
530 kcal0g protein · 0g carbs · 60g fat
Buy
8pepper4 tsp
0 kcal0g protein · 0g carbs · 0g fat
Buy
9–2 tbsp minced garlic2 tbsp
45 kcal2g protein · 10g carbs · 0g fat
Buy
10mirin1 tbsp
35 kcal0g protein · 8g carbs · 0g fat
Buy
Total, all ingredients1092 kcal · 21g protein · 123g carbs · 62g fatestimated
Per serving182 kcal · 4g protein · 21g carbs · 10g fatestimated
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Directions

Combine all the ingredients in a big bowl. Marinate for at least 30 minutes, but marinating overnight will get the best flavor and tenderization.

Grill the beef.

Serve with rice.

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