Com Chien (Vietnamese Fried Rice)

Com Chien (Vietnamese Fried Rice)

halaleggriceshrimpfried ricevietnamesestir frymain courseside dishcarrotchilegarlicleek
5 servings

Ingredients

Sl NoDescriptionQuantityMacros split
1oil3 tbsp
375 kcal0g protein · 0g carbs · 45g fat · 0g fibre
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2garlic3 clove
22 kcal1g protein · 5g carbs · 0g fat
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3leeks0 g—Buy
4red chiles0 g—Buy
5eggs2 piece
143 kcal13g protein · 1g carbs · 10g fat
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6diced carrot100 g
41 kcal1g protein · 10g carbs · 0g fat
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7prawn200 g—Buy
8green peas100 g
83 kcal6g protein · 15g carbs · 0g fat
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9rice600 g
816 kcal18g protein · 178g carbs · 2g fat
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10salt1 tbsp
0 kcal0g protein · 0g carbs · 0g fat
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11pepper1 tbsp
0 kcal0g protein · 0g carbs · 0g fat
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12chicken powder2 tbsp
36 kcal7g protein · 0g carbs · 1g fat
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13Fried egg0 g—Buy
Total, all ingredients1516 kcal · 44g protein · 208g carbs · 57g fat · 0g fiberestimated
Per serving303 kcal · 9g protein · 42g carbs · 11g fat · 0g fiberestimated
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Directions

Heat the oil in a non-stick pan, and stir-fry the garlic, red chile, and leeks for about 1 minute.

Add the prawn, carrot, and peas, and then add the beaten eggs. Mix until combined.

Add the rice, salt, pepper, and chicken powder. Stir until well-mixed.

Serves with a fried egg.

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