Country Breakfast Skillet

Country Breakfast Skillet

americanbreakfastpork

Ingredients

  • 2 eggsBuy
  • 2 small/medium-sized potatoesBuy
  • SaltBuy
  • Black pepperBuy
  • 4-6 bacon strips*Buy
  • ½ an onion*Buy
  • Cheese (I usually use Gouda)*Buy
  • Paprika*Buy
  • A couple of Champignon 'shrooms**Buy
  • Some slices of bell pepper**Buy
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Directions

Cut the bacon into pieces and fry it on a pan.

Cut the potatoes into small cubes.

After frying the bacon, set aside and use the bacon grease to fry the

Add some salt and paprika to the potatoes, mix well and cook for another ten

Cut the onions and add them to the frying pan. Cook for about five minutes.

If you decide to add some vegetables, like mushrooms or peppers, add them

Now, there are two ways you can cook the eggs.*

Cut the cheese into small slices and add it.

Cook for a couple of minutes more, until eggs are cooked enough. Don't let

For the final touch, chop the parsley (or whatever other spices/herbs you

Serve hot and add some freshly ground pepper.

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