Kidney bean sandwich with cottage cheese

1 servings

Ingredients

  • 184 g Red kidney beansBuy
  • 13.32 g Green chiliBuy
  • 1 sprig CorianderBuy
  • 1 tbsp Garlic pasteBuy
  • 246 g Cottage cheeseBuy
  • 120 g BreadBuy
  • 1 tbsp Virgin olive oilBuy
  • 0.5 tsp SaltBuy
  • 1.5 C WaterBuy
  • 3 tsp ButterBuy
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Directions

Instructions not available for this dish — only the ingredients and macros were recorded.

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